Smart Scales

Intelligent food management solution that reduces waste and saves your money in real-time!

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Intelligent food management solution that reduces waste and saves your money in real-time!

System of smart scales thats used in kitchen to track cost of consumption and food making in real time. Goal of this system is to standarnize process of making and manufactoring food that will result with significant reduction of cost and waste.

All business processes are recorded in real time via IT system that controls smart scales designed for work in kitchen conditions.

Subsystem of smart scales is part of integrated system that is used in hotel kitchens and monitor all processes from purchase, delivery, quality control of both suppliers and materials, food processing, serving guests and return of surplus food.

Sekom digitize product lists
raw materials, prices, bar codes, suppliers, system processes
Smart Scale has fast and efficient measuring system
that tracks every product during receiving or using.
Weighing porcesses are integrated with client software.
Available modular solutions
Smart Scales are modular solution that can combine individual segments and adjust to client needs.

All-in-One Integration


All of our solutions are designed in a way that they can easily integrate with your existing systems so they could form one fully integrated IT system.

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How Smart Scales can help your business?

All business processes are recorded in real time via IT system that controls smart scales designed for work in kitchen conditions.

Integration with your PMS system
Sekom is official partner with Opera ORACLE and Protel PMS systems. Smart Scales is also available as standalone system.
Cost reduction
Manage food consumption processes, future planning and waste reduction
Real time food consumption
System enables food consumption and price tracking in real time per guest. System tracks groceries that are going out of stock or are consumed during breakfast, lunch and dinner.
Who, when, what and how much?
Know when someone is using specific groceries or food in every moment.
Future planning
System will automaticly calculate amount of gorceries that are going out of stock so you can plan kitchen needs based on guest consumption,
Needed materials
System has access to full hotel database of every raw material.
Advantages of Smart Scales application
0 - 0%
Lower cost of food
0%
Kitchen administration reduction
0%
Food waste reduction
Higher monitor standards
Daily cost tracking
Return of investment in first year
What our clients say
With more then 30 years of experience
we gained trust of many clients
Our projects
Testimonials
Sekom has significantly upgraded our procedures in the segment of food saftey management system, applying innovations in HACCP digitization. Their solutions enabled HACCP system to be more efficient and easier to use. We hope to continue the successful cooperation.
Oliver Brajković
Quality manager, Valamar Riviera
Expert team, great innovations, simplicity and quick implementation. It is a company that definitely sets new trends and we are delighted to work with them.
Duje Božiković
director of hotel operations, Le Meridien Lav
Implementation, configuration and key users training are well done. Simple and fast, with no stress. Definitely with Sekom solution we have an excellent tool to improve our business in health and safety but also in other areas of quality.
Mladen Zupa
Head of Health and Safety at Work, Coca Cola HBC
With Sekom mOperations solution completing daily tasks in hotel operations has become faster and simpler. Sharing information in real time has significally shortened response time with guest requests that resulted in increased guest satisfaction.

Sanjin Jovanovic
Losinj Hotels & Villas
As a big hotel group it was really challenging to optimally plan working hours.
Using wPlanning application that process is substantially simplified and structured.
Already in first season we noticed increase of efficiency in every department that resulted in lower expenses.
Automaticly created reports allowed tracking of plan realisation.
Josip Rikić
Director of Hotel Operations, Bluesun Hotels & Resorts
mHaccp offers a powerful suite of tools that every food and beverage team must have. This digital solutions is enabling us to better manage entire process of safe handling, preparing and serving of food and beverage to our guest, ensuring full compliance with International Quality Standards.
We love the approachable app format with interactive solutions, notification system, automatically assigned tasks and very detailed analysis and reporting which makes this system unique on the market.
Zoran Škorić
Operations Manager, Falkensteiner
We are happy with promptness and cooperation with sekom during implementation of mRating.
Customer opinion is of great value to us so we decided with simple and quick solution that Sekom is offering.
Zorana Andrić
Digital Communication Manager, Decathlon
mHACCP has enabled us to secure that the HACCP quality standards were performed in real time.
Simple, fast, easy to implement, cloud based, definitely future in the food industry and we are happy to be part of that.
Igor Runtas
CEO, Igomat
Plava Laguna uses mGuest and mOperations solutions for managing hotel operations and guest requests. Application has proven to be exceptionaly usefull tool. It brings efficency in everyday tasks (housekeeping, maintenance,...), it allows managing guest requests, where guests can make requests via mGuest application and staff via mobile devices or computer.
Eva de Zan Prusina
Head of public relation office, Plava laguna
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